|
Ingredients:
2 lb Beef
2 lrg onions
3 med tomatoes
2 med potatoes
1 tsp garlic(paste)
1/2 tsp ginger(paste)
1 tsp coriander powder
1 tsp red pepper
1 tsp salt
1/3 tsp haldi
1/4 tsp gram masala
1/2 bunch of cilantro
|
How to Prepare:
Boil the meat for 5 min.
Add all masala in it accept(onions,potato,cilantro,gram
masala)
When the meat is tender and not much water left
seperate the meat from curry.
Take the big pan pour some oil and fry meat in it.
Cut the potatoes in thin slices and fry in a same
oil till golden or almost tender.
Fry onions for 5 to 7 min. in a same oil.(do not
make golden).
Take the curry,potaoes and fried meat and mix in
onion`s pan.
Stir the mixture for 5 min.or till the water dry.
Turn the heat at low and spread gram masala then
cilantro.
After 2 min.turn off the heat.And eat this delicious
dish with fresh naan.
|