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Ingredients:
1 kg boneless beef2tbsp ginger garlic paste3 medium
onions2tbsp chilli powder1tsp haldi300ml oil2tbsp
salt
2tbsp garam masala powderhalf cup channa dalhalf
cup mash dal half cup masoor dalhalf cup rice1cup
wheat
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How to Prepare:
Soak rice,wheat and dals overnight.Mix haldi,chilli,salt,onions,gng
paste,2glasses water with beef and cook till beef
is pretty tender.fry the same in 50ml of oil.remove
beef pieces from curry,add curry masala in soaked
dals,rice and wheat.boil in pressure cooker for15
minutes by putting1jug of water.as water dries addbeef
and cook for 30miutes more.fry1small finely sliced
onion in remaining250ml oil.put this into cooked
mixture sprnkle garam masala and serve hot.
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